The miniature kitchen
Weekend pancakes
Small golden pancakes for a relaxed breakfast, with lemon and sugar to finish.
Make the full-size version ↗Meet the smallest kitchen team
Tiny chefs.
Big dinner plans.
A little imagination at the everyday table. Our miniature cooks give familiar gluten-free favourites a playful finishing touch.
The miniature kitchen
Vegetable frittata
Eggs, peppers and courgette baked into an easy sliceable lunch.
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The miniature kitchen
Tuna pasta bake
A cupboard-friendly bake with sweetcorn, tomato and a bubbling cheese top.
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The miniature kitchen
Tomato & red lentil soup
A thick, bright soup made with a short list of cupboard ingredients.
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The miniature kitchen
Three-bean chilli
A deep tomato chilli with beans, peppers and enough warmth for a cosy supper.
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The miniature kitchen
Sweet & sour chicken
Colourful peppers, pineapple and chicken in a tangy sauce, without a batter.
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The miniature kitchen
Sausage, mash & onion gravy
A familiar supper with a glossy onion gravy and soft potato mash.
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The miniature kitchen
Mild chicken curry
Tomato, coconut and gentle spice for an everyday chicken dinner.
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The miniature kitchen
Macaroni cheese
A creamy Cheddar sauce with a golden top and plenty of pasta.
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The miniature kitchen
Lemon salmon & potatoes
Roasted baby potatoes, green beans and a lemony piece of salmon.
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The miniature kitchen
Lasagne
Layers of rich beef sauce, creamy white sauce and gluten-free pasta.
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The miniature kitchen
Everyday sandwich loaf
A gluten-free tin loaf in development, with a soft crumb as the goal.
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The miniature kitchen
Cottage pie
Rich beef and vegetables under a golden lid of buttery mash.
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The miniature kitchen
Chickpea & spinach curry
A tomato-based chickpea curry for an ordinary busy evening.
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The miniature kitchen
Chicken & vegetable soup
A proper bowl of soup with chicken, potatoes and tender vegetables.
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The miniature kitchen
Cheese omelette
Two eggs and a little Cheddar: a quick pan-cooked lunch to make your own.
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The miniature kitchen
Apple pie
A golden pastry lid and base around gently spiced apple filling.
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The miniature kitchen
Apple crumble
Soft apples beneath a buttery, craggy gluten-free crumble topping.
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The miniature kitchen
Spaghetti bolognese
A rich tomato sauce, a proper bowl of pasta and plenty of Parmesan. Familiar food, made gluten-free.
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The miniature kitchen
Lemon drizzle loaf
A bright little baking project: lemon in the sponge, a drizzle while it is warm and a thin icing on top.
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The miniature kitchen
Lemon chicken traybake
Golden chicken, potatoes and carrots, with lemon tucked into the corners. One tray at the centre of the table.
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The miniature kitchen
A proper jacket potato
Crisp skin, a fluffy middle and a generous finish of butter and Cheddar. A small collection of ingredients, a very good lunch.
Make the full-size version ↗AI-generated scenes for a little food imagination. Follow the written recipes for ingredients and methods; development recipes are awaiting kitchen testing.